Documentary Feature | USA | 2023 | French | 240 minutes
Renowned documentarian Frederick Wiseman returns with his latest deep dive into the fabric of modern culture, introducing us to the entire community behind a three-Michelin star restaurant in central France. The film centers on the day-to-night operations of the legendary restaurant Troisgros, founded 93 years ago and currently being passed down to the 4th generation in a family of chefs. In addition to examining the exemplary and painstakingly sustainable practices that go into providing the highest quality ingredients, preparation, and service, Wiseman shows the restaurant staff's extraordinary artistry, ingenuity, and dedication in presenting meals with exquisite detail. Don't come on an empty stomach! A Zipporah Films release.
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